• How To Make Good Use Of Your Kitchen Scraps

    1 month ago - By Health & Lifestyle

    Should these potato peels go in the compost? What can I do with cooked, day-old spaghetti? If the two-in-one COVID-19 combo of increased home cooking and decreased frequency in trips to the store has you playing mental Tetris with how to make what's in your fridge last longer, we're here to help. From cheese rinds to carrot tops, a lot of what you've regularly been throwing away may actually have a second life as a flavouring agent, condiment, or base for an entirely new dish, helping you to stretch the life of your last grocery trip a little longer. Call it reducing kitchen waste, call it...
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